Christmas Office Parties

Looking for a new venue for your Christmas party?

Want somewhere with friendly staff and reasonably priced drinks?

Give us a ring and book your Christmas event with Stuart Line Cruises.

We promise you a unique and enjoyable venue for your Christmas celebrations

We can offer you a choice of pre-organised Christmas events to make your celebration one to remember.
We provide you with everything from decorations and crackers to good quality food.

Everything is organised for you – all you have to do is enjoy your event.

Both of our boats have fully stocked bars and have enclosed centrally heated areas.
Your cruise will last for 3 hours to allow you to travel the full length of the Exe Estuary and parts of the South Devon Coastline.
For evening parties you also have the choice of having a disco.

Daytime Celebrations


Daytime Sailing Dates available:
Monday 3rd December to Friday 21st December 2007

Pre-dinner drinks followed by a four course sit-down meal with all the trimmings.

Price is £20 per head (minimum 40 people – if you have less we will try to combine your group with another

Menu Example;

Starter - Homemade Soup or Prawn Cocktail
(Both served with Fresh Bread Roll)

Main Course – Roast Turkey Crown with sausage and bacon roll and stuffing or Vegetarian Option
Both served with roast potatoes- new potatoes - baton carrots with pettis pois - sprouts with chestnuts - red wine gravy - cranberry sauce and mustard

Dessert – Christmas pudding served with cream, Fruit Salad with Clotted Cream or Cheese and Biscuits

Coffee and Mints

Evening Celebrations

A festive Buffet and Disco

Price is £20 per person for a minimum of 40 people.  If you have less than this we will try to combine you with another group.

Your menu will include;

Finger Buffet (Plaice Goujons, Onion Bhagis, Sausage rolls, Chicken Dippers, Mini Scotch eggs, Chicken Drumsticks, Smoked Salmon with Cream cheese, Spicy Potato Wedges)

Bite Size Pastries and Canapés (Chilli Chicken Sala, Thai Beef, Smoked Ham and Gruyere Cheese, Chicken and Ham, Buffet Pork Pies, Chicken Satay, Chicken Curry, Mushrooms, Cheese and Onion Lattice

Vegetarian Canapés (Oriental Vegetable, Stilton and Apricot, Veggie Rogan Josh)

Assorted Filled Finger Rolls (Egg Mayonnaise, Mature Cheddar Cheese and Tomato, Tuna Fish with Salad Cream, Chicken Chunks with Mayonnaise, Sliced Honey Roast Ham, Prawns in a Cocktail Sauce)

Booking Instructions

1.  Ring our Booking Hotline (01395 222144) to check that the date you require is available and make a provisional booking.

2.  Fill out the booking form that is sent to you and send it with your deposit to Stuart Line Cruises.  The provisional booking will be held for two weeks after which it will be released if the booking form and £100 deposit have not been received.

3.  Make you menu selection and return it with the balance at least 14 days before your event.  Notice is required for your menu selection to ensure all ingredients are available.  Failure to meet this may result in additional charge.

4.  Arrive on the day of your celebrations and enjoy yourself.

Booking Conditions

All bookings are provisional until the deposit and signed booking form have been received.

A provisional booking will be held for two weeks after which it maybe released to another client if a booking form and deposit have not been received.

Prices do not included drinks.  Pre-ordered wine will be included in the invoice for pre-payment.  A bar-tab must be paid for at the end of the evening.

No alcohol may be brought on board any of our boats and any person found to be under the influence will be refused admission.